In this week’s “What’s on the Menu?” segment on Weekend Today in Central York, viewers can learn how to prepare malted milkshakes from the Spatchcock Funk team. The classic malted milkshake recipe provided is a delightful mix of high-quality vanilla ice cream with crushed frozen dark chocolate, malt powder, and topped with a cherry and a delightful strawberry whipped cream cloud. This nostalgic treat is perfect for bringing people together, evoking memories of the soda jerk days. The recipe includes step-by-step instructions and a bonus tip to add a boozy twist by incorporating bourbon. To see more innovative twists on traditional recipes, viewers are encouraged to visit and subscribe to the Spatchcock Funk YouTube channel.